Daiichi Co., Ltd. is a specialist trading company handling the export of dried Japanese seafood and delicacies
and the import/export of frozen processed seafood.
Our priority is customer confidence and product reliability. We offer our customers top quality seafood products of value at their very best.
Dried Scallops: Export and Sales
Adductor muscles from scallops freshly harvested in Hokkaido, Japan, are processed immediately in local factories, and shipped by Daiichi, sealed and direct to businesses all over the globe. The products are of the highest quality, approved after quality control and grading certified by the Hokkaido Federation of Fisheries Cooperative Associations.
*Please note: We do not export dried scallops to Hong Kong.
Frozen Scallop Meat : Export and Sales
Daiichi exports and sells frozen scallop meat, processed from the absolute freshest scallop in Hokkaido, only one time-frozen, raw consumption SASHIMI GRADE.
Dried Seafood: B2B Sales
Daiichi exports and sells dried seafood products to the overseas Chinese market across the globe. In addition to our main export of dried Hokkaido scallop, we ship dried sea cucumber, dried abalone and dried oyster as well as kombu kelp and other items.
*Please note: We do not export dried scallops to Hong Kong.
Processed Seafood: Import & Sales
Daiichi processes fish from Northern and other European countries in our partner factories in China. We then import and market these products in Japan.
Daiichi processes mackerel, caplin and red fish from Northern and other European countries in plants in China, producing fillets, slices, center-cuts and dried products.
Seafood Processing Plants in China
Daiichi has several partner processing plants in China. The main plant is located in the city of Weihai in Shandong Province. The plant is managed by Japanese staff and is a HACCP certified plant.